Ingredients
Scale
- 1 cup peanut butter
- 1/2 cup cocoa powder
- 1/2 cup honey or maple syrup
- 2 cups rolled oats
- 1 teaspoon vanilla extract
- A pinch of salt
Instructions
- Combine peanut butter and cocoa
- Add sweetener and vanilla
- Fold in the oats
- Portion onto a sheet
- Flatten each cookie
- Chill to set
Notes
Use natural or creamy peanut butter for the smoothest texture; press cookies firmly to hold their shape after chilling.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cookie
- Calories: 220
- Sugar: 10g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 0mg
Keywords: no-bake cookies, chocolate cookies, peanut butter dessert
