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Ninja Creami Starbucks Pink Drink

A refreshing twist on the classic Starbucks Pink Drink, this icy treat combines strawberries and cream using the Ninja Creami for a smooth, luxurious dessert.

  • Total Time: 1455 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 Grande Starbucks Pink Drink
  • 2 tablespoons instant vanilla pudding mix
  • 1/4 cup diced strawberries

Instructions

  1. In the Ninja Creami pint container, combine the grande Starbucks Pink Drink and the vanilla pudding mix. Whisk together until the mixture is smooth and the pudding mix is fully dissolved.
  2. Gently fold in the diced strawberries, ensuring they are evenly distributed throughout the mixture.
  3. Secure the lid and place it in the freezer for at least 24 hours, or until the mixture is completely frozen.
  4. Once frozen, remove the pint from the freezer and follow your Ninja Creami’s instructions to process the frozen mixture using the ‘Ice Cream’ setting.
  5. If the ice cream is too crumbly after the first spin, add 1-2 tablespoons of Pink Drink or cream and re-spin until you reach your desired consistency.
  6. Scoop the ice cream into a bowl or cone and enjoy your refreshing Starbucks-inspired treat.

Notes

For a tropical twist, replace strawberries with diced mango or pineapple. Experiment with flavored syrups for added depth.

  • Author: jayne
  • Prep Time: 15 minutes
  • Cook Time: 1440 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 20g
  • Sodium: 200mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 10mg

Keywords: summer dessert, pink drink, ice cream, strawberry, refreshing, homemade