Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Apple Cinnamon Rolls

Delightful pastry rolls filled with warm flavors of apples and cinnamon, perfect for any occasion.

  • Total Time: 50 minutes
  • Yield: 12 rolls 1x

Ingredients

Scale
  • 2 cups All-purpose flour
  • 1/4 cup Granulated sugar
  • 1 packet (2 1/4 tsp) Active dry yeast
  • 1/2 tsp Salt
  • 1/2 cup Milk (warm)
  • 1/4 cup Butter (melted)
  • 1 Large egg
  • 1 cup Cooked apple pie filling
  • 1/2 cup Brown sugar
  • 1 tbsp Cinnamon
  • 1/2 cup Toasted pecans, chopped
  • 4 oz Cream cheese (softened)
  • 1 cup Powdered sugar
  • 1 tsp Vanilla extract
  • 2 tbsp Milk (for frosting)

Instructions

  1. Combine the flour, granulated sugar, yeast, and salt in a large bowl.
  2. Mix the warm milk, melted butter, and egg until well blended.
  3. Pour the wet mixture into the dry ingredients.
  4. Knead the dough until it is smooth, about 8-10 minutes.
  5. Cover the dough with a damp cloth and let it rise in a warm place for 1 hour.
  6. Roll out the risen dough into a large rectangle on a floured surface.
  7. Spread the apple pie filling evenly across the dough.
  8. Sprinkle the brown sugar, cinnamon, and chopped pecans over the filling.
  9. Roll the dough tightly into a log, starting from one of the long edges.
  10. Cut the log into 12 equal-sized rolls.
  11. Place the rolls in a greased baking dish.
  12. Cover the rolls again and let them rise for another 30 minutes.
  13. Preheat the oven to 350°F (175°C).
  14. Bake the rolls in the preheated oven for 25-30 minutes until golden brown.
  15. Beat the cream cheese, powdered sugar, vanilla, and milk until smooth and creamy.
  16. Drizzle the frosting over the warm rolls before serving.

Notes

Ensure your yeast is fresh and let the dough rise in a warm area for the best results.

  • Author: jayne
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 roll
  • Calories: 320
  • Sugar: 20g
  • Sodium: 200mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 43g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: apple cinnamon rolls, baked goods, dessert