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Delicious Banana Pudding Brownies

A delightful blend of rich, fudgy brownies layered with creamy banana pudding for an irresistible dessert.

  • Total Time: 100 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 1 box Brownie mix
  • 2 large Ripe bananas
  • 1 box Instant banana pudding mix
  • 2 cups Milk (whole or 2% recommended)
  • 1 container Whipped topping (Cool Whip or store brand)
  • 1/2 cup Chopped walnuts (optional)
  • Chocolate shavings or banana slices (for garnish)

Instructions

  1. Prepare the brownie mix according to the package instructions and bake in a greased pan. Let cool completely.
  2. Combine the instant banana pudding mix with milk in a mixing bowl and whisk until smooth and thickened.
  3. Slice the bananas and layer them over the cooled brownies.
  4. Spread the prepared banana pudding over the banana layer.
  5. Top with whipped topping and sprinkle with chopped walnuts, if using.
  6. Refrigerate for at least 1 hour before serving.
  7. Garnish with chocolate shavings or banana slices before serving, if desired.

Notes

Ensure bananas are ripe for the best flavor. Let brownies cool completely to avoid runny pudding.

  • Author: jayne
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 43g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 15mg

Keywords: banana pudding, brownies, dessert, easy dessert, chocolate dessert