Ingredients
Scale
- 16 oz Vanilla Greek yogurt
- 2 tbsp Honey
- 1/2 tsp Vanilla extract
Instructions
- Gather all ingredients: 16 oz of vanilla Greek yogurt, 2 tbsp of honey, and 1/2 tsp of vanilla extract.
- Combine the Greek yogurt, honey, and vanilla extract in a bowl. Stir well until smooth.
- Transfer the mixture to your Ninja ice cream maker.
- Set the Ninja ice cream maker to the ice cream setting and churn for approximately 10 minutes until creamy.
- Scoop and enjoy fresh, or transfer to an airtight container and freeze for later.
Notes
Utilize high-quality ingredients for better flavor. Ensure components are at room temperature for optimal blending.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Churning
- Cuisine: Greek
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 14g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0g
- Protein: 14g
- Cholesterol: 15mg
Keywords: Greek yogurt, ice cream, dessert, healthy dessert, Ninja ice cream maker
