Ingredients
Scale
- 2 cups Chicken breast (cooked and diced)
- 1 cup Sweet corn (cooked)
- 1 medium Avocado (sliced)
- 1/2 cup Cotija cheese (crumbled)
- 2 tablespoons Olive oil
- 2 tablespoons Lime juice
- Salt to taste
- Pepper to taste
- Optional toppings (cilantro or jalapeños) to taste
Instructions
- Combine the cooked chicken, sweet corn, and avocado in a bowl.
- Drizzle with olive oil and lime juice, then season with salt and pepper to taste.
- Mix gently to combine all the ingredients.
- Serve in bowls topped with crumbled cotija cheese and any optional toppings you like.
- Enjoy as a healthy meal prep option or a quick weeknight dinner!
Notes
Use fresh lime juice for the best flavor contrast against the creamy avocado. Consider grilling the chicken for added smoky flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Mixing
- Cuisine: Mexican
- Diet: None
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 35g
- Cholesterol: 75mg
Keywords: chicken bowl, meal prep, street corn, healthy dinner, Mexican recipes
