Ingredients
Scale
- 2 cups All-purpose flour
- 2 tablespoons Sugar
- 1 tablespoon Baking powder
- 1/2 teaspoon Salt
- 2 Large eggs
- 1 3/4 cups Milk
- 1/2 cup Unsalted butter, melted
- 1 teaspoon Vanilla extract
- 1/4 cup Cinnamon sugar
- Syrup or whipped cream for serving
Instructions
- Preheat your waffle iron according to the manufacturer’s instructions.
- Mix together the flour, sugar, baking powder, and salt in a large bowl.
- Prepare the wet ingredients by beating the eggs and adding the milk, melted butter, and vanilla extract in another bowl.
- Combine the wet ingredients with the dry ingredients until just mixed.
- Cook the waffles by pouring batter into the preheated waffle iron and cooking until golden brown.
- Coat the cooked waffles in cinnamon sugar immediately upon removal.
- Serve warm with syrup or whipped cream.
Notes
Ensure your waffle iron is preheated and do not overmix the batter for fluffiness.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Waffle Cooking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 waffle
- Calories: 400
- Sugar: 12g
- Sodium: 220mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 70mg
Keywords: Churro Mickey Waffles, breakfast, waffles, kids, fun