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Cinnamon Sugar Donut Bread

A deliciously sweet dessert that combines warm flavors of cinnamon and sugar with a comforting texture of soft bread, perfect for cozy evenings or breakfast.

  • Total Time: 60 minutes
  • Yield: 8 slices 1x

Ingredients

Scale
  • 2 cups All-Purpose Flour
  • 2 teaspoons Baking Powder
  • 1 teaspoon Salt
  • 2 teaspoons Ground Cinnamon
  • 1 cup Granulated Sugar
  • 1/2 cup Unsalted Butter
  • 2 Large Eggs
  • 1 cup Milk
  • 2 teaspoons Vanilla Extract
  • 1/4 cup Cinnamon Sugar

Instructions

  1. Preheat your oven to 350°F (175°C) and lightly grease a 9×5 inch loaf pan.
  2. Mix dry ingredients: In a large bowl, whisk together the flour, baking powder, salt, ground cinnamon, and granulated sugar.
  3. Cream butter and sugar: In another bowl, beat the unsalted butter until creamy, then gradually add granulated sugar and mix until light and fluffy.
  4. Add in the eggs, one at a time, ensuring each is fully blended before adding the next.
  5. Incorporate milk and vanilla: Pour in the milk and vanilla extract, mixing until just combined.
  6. Combine wet and dry ingredients: Gradually add the flour mixture to the wet ingredients, stirring until just combined to avoid overmixing.
  7. Transfer the batter into the prepared loaf pan evenly.
  8. Add cinnamon sugar topping: Sprinkle the cinnamon sugar on top of the batter evenly before baking.
  9. Bake in the preheated oven for 45-50 minutes or until a toothpick inserted into the center comes out clean.
  10. Cool for about 10 minutes before transferring to a wire rack to cool completely.

Notes

Use fresh baking powder for the best rise. Adjust the cinnamon based on your personal preference.

  • Author: jayne
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 220
  • Sugar: 15g
  • Sodium: 200mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 45mg

Keywords: cinnamon sugar, donut bread, cozy dessert, sweet bread, easy baking