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Creamy BBQ Ranch Chicken Casserole

A delicious and easy casserole combining tender pasta, flavorful shredded BBQ chicken, and creamy ranch dressing, perfect for busy weeknights.

  • Total Time: 35 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 2 cups Shredded BBQ chicken
  • 1 pound Pasta (rotini or penne)
  • 1 cup Ranch dressing
  • 2 cups Shredded cheddar cheese
  • Salt and pepper to taste
  • Optional toppings: Chopped green onions, breadcrumbs

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook the pasta according to package instructions until al dente, then drain.
  3. Combine the shredded BBQ chicken, cooked pasta, ranch dressing, and half of the cheddar cheese in a large bowl.
  4. Season the mixture with salt and pepper to taste.
  5. Transfer the mixture to a greased casserole dish and top with the remaining cheddar cheese.
  6. Bake in the preheated oven for 20-25 minutes, or until the cheese is bubbly and golden.
  7. Let it cool for a few minutes before serving.
  8. Top with chopped green onions or breadcrumbs if desired.

Notes

Ensure the pasta is cooked al dente to prevent it from becoming mushy after baking. Customize with different flavored ranch dressings or add vegetables for extra nutrition.

  • Author: jayne
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Casserole
  • Method: Baking
  • Cuisine: American
  • Diet: None

Nutrition

  • Serving Size: 1 serving
  • Calories: 540
  • Sugar: 4g
  • Sodium: 900mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 60mg

Keywords: casserole, BBQ chicken, easy dinner, quick meal, pasta dish