Ingredients
Scale
- 1 cup Fresh lemon juice (best when freshly squeezed)
- 1 cup Lavender simple syrup (can be homemade or store-bought)
- 2 cups Water (use filtered water for best taste)
- 1 cup Cream or coconut milk (coconut milk for dairy-free option)
- Ice (as needed, for serving)
- Lavender sprigs (for garnish, optional but recommended)
Instructions
- Combine the fresh lemon juice, lavender simple syrup, and water in a pitcher. Stir well.
- Add in the cream or coconut milk and mix until combined.
- Serve over ice in glasses.
- Garnish with lavender sprigs if desired.
- Enjoy your refreshing Creamy Lavender Lemonade!
Notes
Use fresh lemons for the best flavor; adjust sweetness with the lavender syrup as needed.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 30g
- Sodium: 10mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: lemonade, lavender, refreshing drink, summer beverage, floral drinks