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Crockpot Honey Garlic Pork Chops: Easy 5-Ingredient Dinner

A simple, flavorful dish made with just five ingredients, showcasing a delightful mix of sweet and savory flavors.

  • Total Time: 370 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 Pork Chops (Bone-in or boneless)
  • 1/4 cup Honey
  • 1/4 cup Soy Sauce
  • 1/4 cup Butter (unsalted preferred)
  • 4 cloves Garlic, minced

Instructions

  1. Mix honey, soy sauce, butter, minced garlic, salt, and pepper in a bowl.
  2. Put the pork chops in the slow cooker.
  3. Pour the honey garlic mixture over the pork chops evenly.
  4. Cover the slow cooker and cook on low for 360 minutes or high for 240 minutes until the pork is tender.
  5. Serve with the sauce and garnish with chopped green onions.

Notes

Use a meat thermometer to ensure the pork has reached a safe internal temperature of 145°F. Marinade the chops for enhanced flavor if desired.

  • Author: jayne
  • Prep Time: 10 minutes
  • Cook Time: 360 minutes
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: American
  • Diet: None

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 10g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 7g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Crockpot, Pork Chops, Honey Garlic, Easy Dinner, Slow Cooker, American Cuisine