Ingredients
Scale
- 2 Large Apples (Fuji, Honeycrisp, or Gala)
- 1/2 cup Peanut Butter (creamy or crunchy)
- Granola, to taste
- Mini Chocolate Chips, to taste
- Coconut Flakes, to taste
- Raisins, to taste
Instructions
- Prepare the apples by washing, drying, coring, and slicing them into rounds 1/4 to 1/2 inch thick.
- Spread peanut butter evenly across the top of each apple round.
- Add toppings such as granola, chocolate chips, coconut flakes, or raisins into the peanut butter.
- Serve the assembled apple rounds on a serving plate immediately.
Notes
Select fresh apples for the best flavor and crunch. Serve immediately to prevent browning.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking involved
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 12g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg
Keywords: donut apples, peanut butter, healthy dessert, snacks, fruit recipe