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Donut Apples with Peanut Butter

A delicious and nutritious treat that combines apples with creamy peanut butter, perfect for snack time or dessert.

  • Total Time: 10 minutes
  • Yield: 2-4 servings 1x

Ingredients

Scale
  • 2 Large Apples (Fuji, Honeycrisp, or Gala)
  • 1/2 cup Peanut Butter (creamy or crunchy)
  • Granola, to taste
  • Mini Chocolate Chips, to taste
  • Coconut Flakes, to taste
  • Raisins, to taste

Instructions

  1. Prepare the apples by washing, drying, coring, and slicing them into rounds 1/4 to 1/2 inch thick.
  2. Spread peanut butter evenly across the top of each apple round.
  3. Add toppings such as granola, chocolate chips, coconut flakes, or raisins into the peanut butter.
  4. Serve the assembled apple rounds on a serving plate immediately.

Notes

Select fresh apples for the best flavor and crunch. Serve immediately to prevent browning.

  • Author: jayne
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No cooking involved
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 12g
  • Sodium: 80mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 0mg

Keywords: donut apples, peanut butter, healthy dessert, snacks, fruit recipe