Ingredients
Scale
- 2 ripe Mangoes
- 1 cup Water
- 2 tablespoons Sugar (optional)
- Ice cubes (optional) to taste
Instructions
- Peel the mangoes and chop them into small pieces.
- Blend the chopped mango pieces and water until smooth.
- Add sugar to the mixture and blend again until dissolved (optional).
- Strain the mixture through a fine mesh sieve for a pulp-free juice (optional).
- Serve the juice in a glass and enjoy chilled, adding ice cubes if desired.
Notes
Choose ripe mangoes for maximum sweetness and adjust the water based on your desired consistency.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Tropical
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 30g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: mango juice, tropical drink, refreshing beverage, summer drink