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Strawberry Cheesecake Fluff Salad

A light, creamy, and no-bake dessert featuring the tang of cream cheese paired with sweet strawberries.

  • Total Time: 60 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 cup cream cheese, softened
  • 1 cup whipped topping
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups strawberries, hulled and sliced
  • 1 cup graham cracker crumbs

Instructions

  1. Beat the cream cheese until smooth.
  2. Add powdered sugar and vanilla extract, mixing until well combined.
  3. Fold in the whipped topping until fluffy.
  4. Add the sliced strawberries and graham cracker crumbs until evenly distributed.
  5. Chill in the refrigerator for at least an hour before serving.
  6. Enjoy this delicious no-bake dessert!

Notes

Soften cream cheese to room temperature to avoid lumps. Chill the salad for at least an hour to enhance flavors.

  • Author: jayne
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: strawberry salad, cheesecake salad, no-bake dessert, potluck recipe, fluffy dessert